Meatballs in Tomato Sauce

History

Meatballs in Tomato Sauce, also known as Polpette al Sugo, is a classic Italian dish that is loved by many for its flavorful combination of meatballs and rich tomato sauce.

Ingredients

1 lb ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped parsley
1 egg
Salt and pepper to taste
2 tbsp olive oil
1 onion, chopped
2 cloves garlic, minced
1 can (28 oz) crushed tomatoes
1 tsp dried oregano
1/2 tsp red pepper flakes
Salt and pepper to taste

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