Neapolitan Taralli


Taralli are a traditional Italian snack that originated in the southern regions of Italy, including Naples. They are typically enjoyed as a crunchy and savory treat, perfect for accompanying a glass of wine or as a snack on their own.


4 cups all-purpose flour
1 cup white wine
1/2 cup olive oil
1 tsp salt
1 tsp black pepper
1/4 cup fennel seeds

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