Italian dishes usually calls for herbs. What better way to address this need than to nurture your own Italian herb garden to ensure that you have good quality and fresh Italian herbs always at your disposal.
Deciding on growing a personal garden with a theme in mind is one tip to centralize on an idea and keep you interested with your personal garden. Growing Italian herbs will assure you astonishing, fragrant herbs perfect for cooking which will create and give your most loved Italian foods that great flavor and aroma.
Just like any regular garden, ensure that your soil is healthy and ensure each herb planted is positioned well – either they should be placed where sun would directly hit them or a spot that has a good drainage because you wouldn’t want to drown your herbs . Invest a couple of minutes to really sketch a plan which will give you that organized garden with a good harvest of herbs.
Since certain herbs would be considered annuals, others perennials, others may be made sculptural and tall. It wouldn’t be convenient once the annuals that are so bushy would be hidden – a tall bay-tree is one concrete example on really sketching and planning out that garden.
Most Italian herbs require warm weather settings, when you’re living inside a temperate, damp and cool climate growing an herb filled garden isn’t really ideal. But you might still grow them inside pots in warm places like a veranda or a sheltered-deck.
Ideally decide on where these herbs should be strategically planted, like where the perennial & structural kind of plants should go? Would you want the bay grown into a kind of tree perhaps just a topiary that may be formed as one great centerpiece inside your personal garden, perhaps be made as an aromatic hedge?
While Rosemary a kind of perennial that is shrubby can also grow to as wide and as tall as one meter, although it can still easily be shaped and trimmed.
Oregano another perennial kind of plant and one Italian cuisine staple, is usually low growing. So most likely you would want them in front of your personal garden so that no plants would overwhelm them; possibly sulking them since they are really flavorful and pungent right after they flower.
Once the basic foundations of your personal garden are carefully organized on where perennials are placed that is the time you then can strategically place the annuals. Basil which is one really popular Italian herbs may be planted and grown to something really large & is ideal for regular harvest.
They also have this tendency that their seeds would bolt so never allow the soil to get dry, always keep them really well watered. When living inside a temperate area never plant basils too early; because they might be damaged by frosts taking you back to square one.
When you’re really excited in starting to grow and plant them, opt to raise seedlings inside your house, then once your weather’s a bit stable transfer them outside.
When thinking of planting and growing tomatoes, plant them beside the basil. Since basil deters whiteflies protecting tomatoes & encourages better growth for the tomato plant.
Italian style of parsley the flat leaf one and not the one that curls is one great herb. These goes perfect with salads and fish dishes providing that sense of fresh flavor.
Fennel is one really versatile and attractive herb. Fennel which is sort of a bulb, goes perfectly well with salads perhaps risotto, while its fronds would add in that really fantastic tasting aniseed kind of taste to any salad perhaps serving them as sort of garnish. Then to complete that Italian herbs garden include garlic, sage & rosemary.
It would be lovely and very convenient for you to grow your own Italian herb garden. Aside from providing you with your supply of these great herbs, you’ll also have the satisfaction of knowing that you nurtured these plants and are responsible for their growth. Enjoy your garden!